Taiao: Coffee Ground Straws
We Taste
Pink Grapefruit marmalade | Dark Chocolate Brownie | Cherry Liqueur
We Feel
Medium to High Body | Syrupy & coating | Black Tea Tannic finished
Suitable for
Filter | Espresso
Producer: Luis Aníbal Calderón
Region: Huila, Colombia
Altitude: 1900masl
Harvest: November to February
Varieties: Maragesha
Processed: Natural
We Taste
Pink Grapefruit marmalade | Dark Chocolate Brownie | Cherry Liqueur
We Feel
Medium to High Body | Syrupy & coating | Black Tea Tannic finished
Suitable for
Filter | Espresso
Producer: Luis Aníbal Calderón
Region: Huila, Colombia
Altitude: 1900masl
Harvest: November to February
Varieties: Maragesha
Processed: Natural
The environment helps in protecting the ecosystem: Changes affecting the ecosystem put multiple species in the danger of extinction necessitating the need of protecting the environment. Ecosystems are deeply connected to one another. This is why we are working with Taiao to offer you a 100% reusable, recycled, compostable material, plastic free, non-toxic product that are heat resistible to 50℃. AND GUESS WHAT! They are made from coffee ground.
"Taiao" is the Maori word for Natural Environment which symbolized what these environment friendly/recycled straws stands for.
- 6mm (diameter) x 210mm (length)
- Made from coffee grounds
- Zero Plastic from with PP, PE, PS
- Non-Toxic with natural coffee grounds color and fragrance
- Low environmental impact
- Low carbon footprint
- Low energy consumption
- Adult and child friendly
Taiao: Coffee Ground Straws
We Taste
Pink Grapefruit marmalade | Dark Chocolate Brownie | Cherry Liqueur
We Feel
Medium to High Body | Syrupy & coating | Black Tea Tannic finished
Suitable for
Filter | Espresso
Producer: Luis Aníbal Calderón
Region: Huila, Colombia
Altitude: 1900masl
Harvest: November to February
Varieties: Maragesha
Processed: Natural
We Taste
Pink Grapefruit marmalade | Dark Chocolate Brownie | Cherry Liqueur
We Feel
Medium to High Body | Syrupy & coating | Black Tea Tannic finished
Suitable for
Filter | Espresso
Producer: Luis Aníbal Calderón
Region: Huila, Colombia
Altitude: 1900masl
Harvest: November to February
Varieties: Maragesha
Processed: Natural
The environment helps in protecting the ecosystem: Changes affecting the ecosystem put multiple species in the danger of extinction necessitating the need of protecting the environment. Ecosystems are deeply connected to one another. This is why we are working with Taiao to offer you a 100% reusable, recycled, compostable material, plastic free, non-toxic product that are heat resistible to 50℃. AND GUESS WHAT! They are made from coffee ground.
"Taiao" is the Maori word for Natural Environment which symbolized what these environment friendly/recycled straws stands for.
- 6mm (diameter) x 210mm (length)
- Made from coffee grounds
- Zero Plastic from with PP, PE, PS
- Non-Toxic with natural coffee grounds color and fragrance
- Low environmental impact
- Low carbon footprint
- Low energy consumption
- Adult and child friendly
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