
Papua New Guinea Coffee Single Origin - Lamari Washed
We Taste
Dried prune | Warm Spice | Roasted Almond
We Feel
Medium body | Smooth turn Silky | Clean finish
Region: Eastern Highlands of PNG
Producer: Lamari River Valley Coffee Gardens
Altitude: 1700~2000masl
Harvest: May - September (main crop) | January - February (fly crop)
Varieties: Mix of Arusha , Blue Mountain, Bourbon, Typica
Processed: Washed
Degree of Roast
Medium
Suitable for
Filter | Espresso
We Taste
Dried prune | Warm Spice | Roasted Almond
We Feel
Medium body | Smooth turn Silky | Clean finish
Region: Eastern Highlands of PNG
Producer: Lamari River Valley Coffee Gardens
Altitude: 1700~2000masl
Harvest: May - September (main crop) | January - February (fly crop)
Varieties: Mix of Arusha , Blue Mountain, Bourbon, Typica
Processed: Washed
Degree of Roast
Medium
Suitable for
Filter | Espresso
Papua New Guinea Coffee Single Origin - Lamari Washed
We Taste
Dried prune | Warm Spice | Roasted Almond
We Feel
Medium body | Smooth turn Silky | Clean finish
Region: Eastern Highlands of PNG
Producer: Lamari River Valley Coffee Gardens
Altitude: 1700~2000masl
Harvest: May - September (main crop) | January - February (fly crop)
Varieties: Mix of Arusha , Blue Mountain, Bourbon, Typica
Processed: Washed
Degree of Roast
Medium
Suitable for
Filter | Espresso
We Taste
Dried prune | Warm Spice | Roasted Almond
We Feel
Medium body | Smooth turn Silky | Clean finish
Region: Eastern Highlands of PNG
Producer: Lamari River Valley Coffee Gardens
Altitude: 1700~2000masl
Harvest: May - September (main crop) | January - February (fly crop)
Varieties: Mix of Arusha , Blue Mountain, Bourbon, Typica
Processed: Washed
Degree of Roast
Medium
Suitable for
Filter | Espresso
Harvest & Processing
Why Society Coffee Roasters Loves it
Pick up Lamari Washed and let it whisk you to the Eastern Highlands of Papua New Guinea—one sip at a time.
BREWING METHOD
In | Out | Extract | |
Espresso | 18g - 19g | 34g - 36g | 24 - 28 sec |
Filter | 18g - 20g | 300g - 330g | 2:30 - 2:45 min |

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